Nestle Professional Culinary Internship-PAID

Description

The Nestle Professional Culinary Internship is available to culinary students who possess excellent culinary, BOH kitchen, and communication skills, and are familiar with traditional and ethnic cuisines. As an intern, your responsibilities will include recipe development, internal and external training, customer presentations, product development, industry functions and internal NFS events. You will oversee and maintain inventory of products, equipment, china, glassware, etc. for the culinary center and will provide research of trends and assist with development of operational tools, best practices, and marketing tools. This internship is offered in Solon, OH.