Intern, Cellar/Lab
Constellation Brands, Inc.
amount
Varies
awards available
Unspecified
deadline
Varies
Description
The Intern, Cellar/Lab is available to recent graduate or pursuing a degree in enology, food science, chemistry or related field. You must be a minimum of 21 years of age, previous lab and/or winery experience, and knowledge of various wine types to be considered for this position. As an intern, you will grape receiving, crushing, pressing, racking, pomace-transfers, juice and must additions.
