Baking and Pastry Arts/Baker/Pastry Chef
Do you like to bake? Are you addicted to cake making shows? A career in baking and pastry arts could be for you. Most future chefs take one of two paths: either culinary education, which is primarily making meals and cuisine, or baking and pastry arts, which deals with desserts, breads and breakfast goods.
The majority of students who major in baking and pastry arts move on to become chefs, bakers, candy makers and even restaurant or bakery owners. Education will teach everything from the basics of making dough rise to advanced level cake decorating and candy tempering.
While there are several colleges and universities that offer baking as a degree, most students attend culinary schools, such as Le Cordon Bleu or the Academy of Pastry Arts. Europe offers dozens of accredited culinary schools that are world-renowned and offer a slight advantage, especially when applying for post-grad work at restaurants and bakeries in the United States.
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Matching Baking and Pastry Arts/Baker/Pastry Chef Colleges
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Culinary Institute of America
Four or more years; Private not for profit; $32,800 average out-state tuition; $32,800 average in-state tuition |
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Johnson & Wales University-Providence
Four or more years; Private not for profit; $35,750 average out-state tuition; $35,750 average in-state tuition |
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Le Cordon Bleu College of Culinary Arts-Pasadena
At least 2 but less than 4 years; Private for profit; $9,984 average out-state tuition; $9,984 average in-state tuition |
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Johnson & Wales University-Denver
Four or more years; Private not for profit; $31,158 average out-state tuition; $31,158 average in-state tuition |
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Le Cordon Bleu College of Culinary Arts-Atlanta
At least 2 but less than 4 years; Private for profit; $9,861 average out-state tuition; $9,861 average in-state tuition |
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Johnson & Wales University-Charlotte
Four or more years; Private not for profit; $35,750 average out-state tuition; $35,750 average in-state tuition |
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Le Cordon Bleu College of Culinary Arts-Miami
At least 2 but less than 4 years; Private for profit; $9,927 average out-state tuition; $9,927 average in-state tuition |
Scholarships for Baking and Pastry Arts/Baker/Pastry Chef Majors
Washington Award for Vocational Excellence (WAVE)Washington Student Achievement Council |
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award Up to $11,000 |
deadline Varies |
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DescriptionThe Washington Award for Vocational Excellence (WAVE) is available to Washington students who are from vocational training backgrounds. WAVE recognizes graduating high school seniors and community and technical college students for outstanding performance in career and technical education (CTE) programs. Awards are based on occupational... View Scholarship Details |
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America's Best High School Chef and Pastry Chef CompetitionMonroe College |
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award Up to $7,000 |
deadline Varies |
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DescriptionThe America's Best High School Chef and Pastry Chef Competition is open to high school students who have a strong desire to pursue culinary arts or baking and pastry arts at the college level. View Scholarship Details |
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David M. Gardner Memorial Scholarship - WCCCColorado Mesa University, School of Applied Technology |
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award $6,400 |
deadline September 01, 2025 |
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DescriptionThe David M. Gardner Memorial Scholarship is available to full - time students at Western Colorado Community College. You must have a minimum 3.0 GPA and be a graduate of a Mesa County high school to qualify for this award. View Scholarship Details |
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WebstaurantStore Diversity ScholarshipThe WEBstaurant Store, LLC |
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award $5,000 |
deadline June 15, 2025 |
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DescriptionThe WebstaurantStore Diversity Scholarship is available to minority students who are majoring in culinary arts, hospitality management, or a closely related field. You must have a minimum 2.5 GPA to be eligible for this award. View Scholarship Details |
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Fair Chance Trade School ScholarshipWashington State Fair Foundation |
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award $3,000 |
deadline January 31, 2025 |
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DescriptionThe Fair Chance Trade School Scholarship is available to graduating high school senior students within Washington State who will pursue an education in a trade. Adult learners who have been out of high school for at least one year are also eligible. To be considered for this award, you must have a minimum GPA of 2.7 and be currently working,... View Scholarship Details |
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Michael Douglas Edwards Scholarship for Culinary ArtsSandhills Community College |
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award $2,800 |
deadline May 01, 2025 |
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DescriptionThe Michael Douglas Edwards Scholarship for Culinary Arts is available to second-year students at Sandhills Community College. You must be a culinary arts major, have/maintain a minimum 3.25 GPA, and demonstrate leadership qualities in school activities and the community to be eligible for this award. View Scholarship Details |
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Lobdell Teaching Restaurant ScholarshipNorthwestern Michigan College - Departmental Scholarships |
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award $2,500 |
deadline March 01, 2025 |
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DescriptionThe Lobdell Teaching Restaurant Scholarship is available to first-year culinary arts students at Northwestern Michigan College. You must be from Antrim, Benzie, Kalkaska, Leelanau, Wexford, or Grand Traverse County to be eligible for this renewable award. You must also have a minimum 2.5 GPA. View Scholarship Details |
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Jamon L. Burchett Memorial ScholarshipPerry County Community Foundation |
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award Up to $2,340 |
deadline January 20, 2025 |
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DescriptionThe Jamon L. Burchett Memorial Scholarship is available to graduating high school senior students within Perry County, Indiana, who plan to pursue education or training in a vocational field (i.e. auto mechanics, welding, electrical, plumbing, etc.) at an accredited institution. You must have a minimum GPA of 2.0 to be eligible for this award. View Scholarship Details |
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ProStart Scholarship - Art InstitutesArt Institutes |
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award $2,000 |
deadline Varies |
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DescriptionThe ProStart Scholarship is available to students who involved with the ProStart program and are interested in enrolling at an Art Institute location. You must be pursuing a culinary arts degree to be eligible for this award. View Scholarship Details |
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Distinguished Visiting Chef (DVC) ScholarshipJohnson and Wales University |
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award $2,000 |
deadline Varies |
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DescriptionThe Distinguished Visiting Chef (DVC) Scholarship is available to students majoring in culinary/pastry arts at Johnson and Wales University, Providence, Charleston, Norfolk or North Miami. Your selection for this renewable award will be based on academic achievement, faculty recommendations and success in the summer Advanced Standing Program. View Scholarship Details |
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Baking and Pastry Arts/Baker/Pastry Chef Related Majors
- Culinary Arts and Related Services
- Cosmetology/Cosmetologist
- Restaurant, Culinary, and Catering Management/Manager
- Culinary Arts/Chef Training
- Cosmetology, Barber/Styling, and Nail Instructor
- Make-Up Artist/Specialist
- Hair Styling/Stylist and Hair Design
- Aesthetician/Esthetician and Skin Care Specialist
- Food Preparation/Professional Cooking/Kitchen Assistant
- Salon/Beauty Salon Management/Manager
- Funeral Service and Mortuary Science
- Barbering/Barber
- Nail Technician/Specialist and Manicurist
- Bartending/Bartender
- Permanent Cosmetics/Makeup and Tattooing
- Culinary, Entertainment, and Personal Services
- Food Service, Waiter/Waitress, and Dining Room Management/Manager
- Culinary Science/Culinology
- Cosmetology and Related Personal Grooming Services
- Facial Treatment Specialist/Facialist
