Food Preparation/Professional Cooking/Kitchen Assistant
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Matching Food Preparation/Professional Cooking/Kitchen Assistant Colleges
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Grayson College
Four or more years; Public; $4,200 average out-state tuition; $2,700 average in-state tuition |
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Washtenaw Community College
At least 2 but less than 4 years; Public; $5,616 average out-state tuition; $4,008 average in-state tuition |
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Washburn University
Four or more years; Public; $19,766 average out-state tuition; $8,762 average in-state tuition |
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Monroe County Community College
At least 2 but less than 4 years; Public; $6,930 average out-state tuition; $6,225 average in-state tuition |
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Mt Hood Community College
At least 2 but less than 4 years; Public; $8,604 average out-state tuition; $4,248 average in-state tuition |
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Johnson & Wales University-Online
Four or more years; Private not for profit; $13,365 average out-state tuition; $13,365 average in-state tuition |
Scholarships for Food Preparation/Professional Cooking/Kitchen Assistant Majors
Washington Award for Vocational Excellence (WAVE)Washington Student Achievement Council |
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award Up to $11,000 |
deadline Varies |
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DescriptionThe Washington Award for Vocational Excellence (WAVE) is available to Washington students who are from vocational training backgrounds. WAVE recognizes graduating high school seniors and community and technical college students for outstanding performance in career and technical education (CTE) programs. Awards are based on occupational... View Scholarship Details |
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America's Best High School Chef and Pastry Chef CompetitionMonroe College |
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award Up to $7,000 |
deadline Varies |
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DescriptionThe America's Best High School Chef and Pastry Chef Competition is open to high school students who have a strong desire to pursue culinary arts or baking and pastry arts at the college level. View Scholarship Details |
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WebstaurantStore Foodservice and Hospitality ScholarshipThe WEBstaurant Store, LLC |
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award $5,000 |
deadline December 01, 2024 |
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DescriptionThe WebstaurantStore Foodservice and Hospitality Scholarship is available to students majoring in culinary arts, hospitality management, or a closely related field. You must have a minimum 2.5 GPA to be eligible for this award. View Scholarship Details |
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WebstaurantStore Diversity ScholarshipThe WEBstaurant Store, LLC |
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award $5,000 |
deadline December 01, 2024 |
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DescriptionThe WebstaurantStore Diversity Scholarship is available to minority students who are majoring in culinary arts, hospitality management, or a closely related field. You must have a minimum 2.5 GPA to be eligible for this award. View Scholarship Details |
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Michael Douglas Edwards Scholarship for Culinary ArtsSandhills Community College |
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award $2,800 |
deadline May 01, 2025 |
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DescriptionThe Michael Douglas Edwards Scholarship for Culinary Arts is available to second-year students at Sandhills Community College. You must be a culinary arts major, have/maintain a minimum 3.25 GPA, and demonstrate leadership qualities in school activities and the community to be eligible for this award. View Scholarship Details |
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Lobdell Teaching Restaurant ScholarshipNorthwestern Michigan College - Departmental Scholarships |
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award $2,500 |
deadline March 01, 2025 |
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DescriptionThe Lobdell Teaching Restaurant Scholarship is available to first-year culinary arts students at Northwestern Michigan College. You must be from Antrim, Benzie, Kalkaska, Leelanau, Wexford, or Grand Traverse County to be eligible for this renewable award. You must also have a minimum 2.5 GPA. View Scholarship Details |
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Jamon L. Burchett Memorial ScholarshipPerry County Community Foundation |
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award Up to $2,340 |
deadline January 20, 2025 |
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DescriptionThe Jamon L. Burchett Memorial Scholarship is available to graduating high school senior students within Perry County, Indiana, who plan to pursue education or training in a vocational field (i.e. auto mechanics, welding, electrical, plumbing, etc.) at an accredited institution. You must have a minimum GPA of 2.0 to be eligible for this award. View Scholarship Details |
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ProStart Scholarship - Art InstitutesArt Institutes |
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award $2,000 |
deadline Varies |
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DescriptionThe ProStart Scholarship is available to students who involved with the ProStart program and are interested in enrolling at an Art Institute location. You must be pursuing a culinary arts degree to be eligible for this award. View Scholarship Details |
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Distinguished Visiting Chef (DVC) ScholarshipJohnson and Wales University |
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award $2,000 |
deadline Varies |
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DescriptionThe Distinguished Visiting Chef (DVC) Scholarship is available to students majoring in culinary/pastry arts at Johnson and Wales University, Providence, Charleston, Norfolk or North Miami. Your selection for this renewable award will be based on academic achievement, faculty recommendations and success in the summer Advanced Standing Program. View Scholarship Details |
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Continuing Education Culinary ScholarshipThe American Institute of Wine and Food - Wichita, Inc. |
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award Up to $2,000 |
deadline December 31, 2024 |
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DescriptionThe Continuing Education Culinary Scholarship is available to students who are pursuing training at an approved culinary or beverage school. You must have been working in the culinary, beverage, or hospitality industry located in the Wichita area for at least two years to be eligible for this award. View Scholarship Details |
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Food Preparation/Professional Cooking/Kitchen Assistant Related Majors
- Culinary Arts and Related Services
- Cosmetology/Cosmetologist
- Restaurant, Culinary, and Catering Management/Manager
- Baking and Pastry Arts/Baker/Pastry Chef
- Culinary Arts/Chef Training
- Cosmetology, Barber/Styling, and Nail Instructor
- Make-Up Artist/Specialist
- Hair Styling/Stylist and Hair Design
- Aesthetician/Esthetician and Skin Care Specialist
- Salon/Beauty Salon Management/Manager
- Funeral Service and Mortuary Science
- Barbering/Barber
- Nail Technician/Specialist and Manicurist
- Bartending/Bartender
- Permanent Cosmetics/Makeup and Tattooing
- Culinary, Entertainment, and Personal Services
- Food Service, Waiter/Waitress, and Dining Room Management/Manager
- Culinary Science/Culinology
- Cosmetology and Related Personal Grooming Services
- Facial Treatment Specialist/Facialist
